Beef Ordering Information
All beef orders are taken to a USDA inspected processing facility. The purchaser will be able to contact the processing facility
after payment on the hanging weight is received. At that time you will be given options on the specific cuts and weight of
the individual packages.
Our prices are for beef only. Wrapping and cutting fees will be paid by buyer at 52 cents/pound.
Some of the cuts that are included:
T Bone Steaks
Variety of Roasts